Four of Six
Here's a little food pr0n for you. We got these organic babies at the local farmers' market. I ate two of them (the eggs, not the farmers) for lunch. My accompanying salad had an orange tomato on it. Not yellow. Orange.
It was a very satisfying lunch.
EDIT: Holy crap, what a BORING entry! Just wait until I take photos of the remaining orange tomato. Yeah, that'll perk things up!









Sounds delicious!
Posted by: Sonia | August 09, 2006 at 14:46
Four of six.
That makes me think of the saying, "six of four, eight of another."
Posted by: Paul Davidson | August 09, 2006 at 15:07
Wow. As food p0rn goes, that was good for me.
Posted by: Chris | August 09, 2006 at 15:43
Hi - I have been lurking for a couple of days now, catching up on your previous posts. I just thought that I should de-lurk and introduce myself so that you don't think that I am stalking you :-)
Posted by: Jewels | August 09, 2006 at 18:23
beautiful photo. really pleasing. i like it even better than the orange tomato. :)
Posted by: lily | August 10, 2006 at 08:21
I absolutely adore eggs, and organic ones are dynamite. And, yes, eggs have to be brown. Last time I was at a farmer's market was in Omagh, Northern Ireland (back in early June), with my friends and hosts, and I saw duck eggs (which were kinds of blueish/greenish), and I had to get some. We had them for breakfast the next morning, and they were delicious. I also liked pigeons eggs as a kid, because they were so damn cute when cooked sunny side up.
The orange tomato rocks. Nothing you'd ever find where I live - although I have not checked the local roadside produce stands lately.
p.s.- I don't find the topic of eggs boring in itself.
Posted by: Elisabeth | August 10, 2006 at 12:28
I absolutely adore eggs, and organic ones are dynamite. And, yes, eggs have to be brown. Last time I was at a farmer's market was in Omagh, Northern Ireland (back in early June), with my friends and hosts, and I saw duck eggs (which were kinds of blueish/greenish), and I had to get some. We had them for breakfast the next morning, and they were delicious. I also liked pigeon eggs as a kid, because they were so damn cute when cooked sunny side up.
The orange tomato rocks. Nothing you'd ever find where I live - although I have not checked the local roadside produce stands lately.
p.s.- I don't find the topic of eggs boring in itself.
Posted by: Elisabeth | August 10, 2006 at 12:29
Oops - sorry about the double post.
Posted by: Elisabeth | August 10, 2006 at 12:30
That was not at all boring! I mean writing about food, what's boring about that?! And why didn't you eat them farmers? LOL
Now I'm hungry and it looks like eggs will be my breakfast, thanks to that photo of yours... craving eggs for breakfast!
Posted by: Anne | August 11, 2006 at 02:59
Food, always good. Always.
Posted by: Melissa | August 12, 2006 at 17:52